Proofing dough, or allowing dough to rise, is an essential step in bread baking. Whether you're selling fresh bread at your bakery,
creating pizza dough for your pizzeria, or looking to serve homemade bread at your sit-down restaurant,
this dough proofing pan gives you a sanitary, convenient place to proof all types of dough.
This dough pan is made of thick, heavy-duty aluminum for long-lasting use that resists corrosion and fares well in hot or cold conditions.
Plus, its rolled edge provides additional support and resists warping. With this durable construction, this pan is great for a wide variety of dough proofing applications!
Measures 48 oz, 8" Diameter x 2-1/2" Deep, Dough Pan
- Sturdy, heavy-duty aluminum construction that is rust and stain resistant
- Rolled edge helps resist warping
- Perfect for storing and proofing dough
- Self-stacking design for keeping dough fresh; saves valuable space in your kitchen
- Measures 48 oz, 8" Diameter x 2-1/2" Deep, Dough Pan, Aluminum, Stackable, Oven Safe